http://louisaonlinemessageboard.yuku.com/forums/4 en-us Copyright 2006, Yuku feeds@yuku.com (FeedMaster) webmaster@yuku.com (WebMaster) Sat, 19 Apr 2008 08:54:29 GMT Yuku Feeds 1.0 http://blogs.law.harvard.edu/tech/rss 60 http://static.yuku.com//feed/bypass/images/button-yuku.png http://louisaonlinemessageboard.yuku.com/forums/4 Yuku - free hosted forums and profiles 88 31 {pics-1.1 "http://www.icra.org/ratingsv02.html" l gen true for "http://yuku.com" r (nz 1 vz 1 lz 1 oz 1 cz 1 ) "http://www.rsac.org/ratingsv01.html" l gen true for "http://yuku.com" r (n 0 s 0 v 0 l 0 )) Search Domain q http://yuku.com/search/direct/ http://louisaonlinemessageboard.yuku.com/topic/1001/t/Clean-up-coming.html
I'd like to keep it down to one page in the long run, but don't let that stop anyone from posting what they want. I can condense it once a year.

]]> feeds@yuku.com (LouisaNative) http://louisaonlinemessageboard.yuku.com/topic/1001 Mon, 21 Jan 2008 17:30:56 GMT http://louisaonlinemessageboard.yuku.com/topic/998/t/Restaurants.html
My first entry:

Uncle Charlie's Smokehouse in Crozet Va.

My wife and I were out yesterday trying to beat back the cabin fever and passed through Crozet. I spotted this place on the corner and figgered I'd try out their BBQ.

Bad mistake.

I should have known better when we walked in and everyone was sitting at the bar and no one was eating. It's a great place for the locals to hang out... ]]> feeds@yuku.com (LouisaNative) http://louisaonlinemessageboard.yuku.com/topic/998 Mon, 21 Jan 2008 16:02:31 GMT http://louisaonlinemessageboard.yuku.com/topic/1002/t/Near-the-end-of-Thanksgiving-leftovers.html
oyster stew
turkey
dressing
mashed taters
gravy
green bean casserole (yes, I made it for the 1st time)
sauerkraut
glazed carrots
cranberry sauce (the kind w/the rings embossed on it)
homemade yeast rolls

Think I'll stack wood tomorrow to burn some calories! feeds@yuku.com (Lilypad) http://louisaonlinemessageboard.yuku.com/topic/1002 Sat, 24 Nov 2007 20:41:15 GMT http://louisaonlinemessageboard.yuku.com/topic/1005/t/Cookies-pies-cakes-oh-my-.html www.northpole.com/Kitchen/Cookbook/ ]]> feeds@yuku.com (Lilypad) http://louisaonlinemessageboard.yuku.com/topic/1005 Tue, 06 Nov 2007 15:29:41 GMT http://louisaonlinemessageboard.yuku.com/topic/1006/t/Chili.html
Buzzards' Breath Chili (for a lot of people).....

10 lbs. boneless chuck roast, cut into one inch cubes
2 lg. (18 oz.) cans tomato sauce, with an equal amount of water
3 lg. onions, chopped
6 cloves garlic, crushed
4 cans beans, rinsed (any one kind or mixed)
2 jalapeno peppers, diced
6 oz. red chili powder (this means ground red chiles from the Mexican food section--use a milder powder or mix of mild and medium,... ]]> feeds@yuku.com (Lilypad) http://louisaonlinemessageboard.yuku.com/topic/1006 Tue, 04 Sep 2007 11:53:16 GMT http://louisaonlinemessageboard.yuku.com/topic/1008/t/Frickles.html

Ingredients:
7 cups peanut oil, for frying
3 to 4 dill pickles, cut into 1/8-inch slices (about 1 cup)
1/2 cup flour
Freshly ground black pepper

Directions:

Have ready a baking sheet lined with paper towels.

In a large heavy-bottomed pot, heat the oil to 350 degrees.

Lightly... ]]> feeds@yuku.com (Lilypad) http://louisaonlinemessageboard.yuku.com/topic/1008 Mon, 06 Aug 2007 08:09:52 GMT http://louisaonlinemessageboard.yuku.com/topic/1011/t/Bananas.html
A professor at CCNY for a physiological psych class told his class about bananas. He said the expression "going bananas" is from the effects of bananas on the brain. Read on:

Never, put your banana in the refrigerator!!!

After reading this, you'll never look at a banana in the same way again.

Bananas contain 3 natural sugars-sucrose, fructose and glucose combined with fiber. A banana gives an instant, sustained and substantial boost... ]]> feeds@yuku.com (Lilypad) http://louisaonlinemessageboard.yuku.com/topic/1011 Mon, 28 May 2007 15:54:12 GMT http://louisaonlinemessageboard.yuku.com/topic/1012/t/Hey-Rugerrrrrrrrrrrrrrrrrrrrrrrrr.html

Angel Food-Crushed Pineapple Cake
Preheat oven to 350 degrees

Mix one box of Angel Food cake mix with one 20 oz. can of crushed pineapple. This can be pineapple in natural juice or heavy syrup.
Mix thoroughly and put into a greased 9 X 13 inch pan.
Bake for approx 30 minutes.
When cool, frost... ]]> feeds@yuku.com (Lilypad) http://louisaonlinemessageboard.yuku.com/topic/1012 Fri, 13 Apr 2007 07:56:21 GMT http://louisaonlinemessageboard.yuku.com/topic/1013/t/A-sad-turn-of-events-.html
Please join me in remembering a great icon of the entertainment community. The Pillsbury Doughboy died yesterday of a yeast infection and trauma complications from repeated pokes in the belly. He was 71. Doughboy was buried in a lightly greased coffin. Dozens of celebrities turned out to pay their respects, including Mrs. Butterworth, Hungry Jack, the California Raisins, Betty Crocker, the Hostess Twinkies, and Captain Crunch. The grave site was piled high with flours.... ]]> feeds@yuku.com (damps) http://louisaonlinemessageboard.yuku.com/topic/1013 Sun, 11 Mar 2007 09:27:03 GMT http://louisaonlinemessageboard.yuku.com/topic/999/t/Omaha-Steaks.html
We're on our second order and it's got to be some of the best meat I've ever eaten.

Bad news.........it's expensive.

Good news..........it's so good that you won't want anymore meat from FL or FF.

They've got a little of everything besides meat. Best hot dogs you'll buy also.

They ship their stuff frozen in a styrofoam cooler filled with dry ice. All of it's been fully frozen when it got to our house so... ]]> feeds@yuku.com (LouisaNative) http://louisaonlinemessageboard.yuku.com/topic/999 Wed, 15 Nov 2006 21:46:59 GMT http://louisaonlinemessageboard.yuku.com/topic/1015/t/Comfort-Food.html Ritz Potatoes. This is one of my favorite potato dishes that I make on special occasions when I am having a number of people over for dinner because I want to make sure it all gets gone and I am not devouring the leftovers. Its fattening and full of bad stuff like cholesterol but its sure to have your friends begging you to make it for every dinner party. Oh so good, and a nice winter comfort food. Give it a... ]]> feeds@yuku.com (Unregistered(d)) http://louisaonlinemessageboard.yuku.com/topic/1015 Sat, 04 Nov 2006 12:52:53 GMT http://louisaonlinemessageboard.yuku.com/topic/1016/t/Hey-LN.html
The poke loins go on sale on Wed., big as a damn fat woman's leg I tell ya,less hair too, I looked them over this afternoon.

Dey gots frog legs too, 1.99 a pound !!!!!!!!

Ate me a mess of dem this evenin' !!!!!

feeds@yuku.com (docslappy) http://louisaonlinemessageboard.yuku.com/topic/1016 Tue, 24 Oct 2006 18:42:56 GMT http://louisaonlinemessageboard.yuku.com/topic/1019/t/Tomato-Basil-and-Mozzarella-Salad.html
Tomato, Basil, and Mozzarella Salad

Large slicing tomatoes
Big bunch of fresh basil leaves
Minced garlic
Sliced mozzarella cheese
Kosher salt (most of the time, I use regular... ]]> feeds@yuku.com (Unregistered(d)) http://louisaonlinemessageboard.yuku.com/topic/1019 Fri, 29 Sep 2006 08:07:12 GMT http://louisaonlinemessageboard.yuku.com/topic/1018/t/Spinach-amp-.html
It was spinach leaves, sliced strawberries, and cashews. Didn't really look all the appealing, but what the heck, I gave it a try.

I put some Ranch dressing on it. Next thing I knew it was all gone. It was somekindagooooooooooood !!!!

So......... I started buying the stuff and making it here at home. Tried some raspberry vinagrette dressing on it and that... ]]> feeds@yuku.com (LouisaNative) http://louisaonlinemessageboard.yuku.com/topic/1018 Fri, 22 Sep 2006 20:12:09 GMT http://louisaonlinemessageboard.yuku.com/topic/1020/t/For-the-party-cook-that-wants-something-different-.html Party Food? ]]> feeds@yuku.com (damps) http://louisaonlinemessageboard.yuku.com/topic/1020 Mon, 14 Aug 2006 22:14:16 GMT http://louisaonlinemessageboard.yuku.com/topic/1009/t/beer-butt-chicken.html feeds@yuku.com (flower3) http://louisaonlinemessageboard.yuku.com/topic/1009 Sat, 22 Apr 2006 22:00:43 GMT http://louisaonlinemessageboard.yuku.com/topic/1022/t/Venison.html
Any ideas of what to do with it? If I thaw it out won't I have to cook the entire thing? I have never cooked venison before. And, I am not good at cooking meat anyway. ]]> feeds@yuku.com (kaylynelle) http://louisaonlinemessageboard.yuku.com/topic/1022 Sun, 12 Mar 2006 14:32:47 GMT http://louisaonlinemessageboard.yuku.com/topic/1017/t/Mexican-.html

Mexican Lasagna


Cooking spray
12 ounces cooked chicken, cut into 1-inch cubes (about 3 cups)
1 cup sour cream (regular or low-fat)
1 cup shredded Monterey Jack cheese (regular or low-fat), divided
1 cup shredded Cheddar (regular or low-fat), divided
1/2 cup mild, medium or hot salsa
1 (4-ounce) can chopped green chiles
2 tablespoons chopped fresh cilantro leaves
1 teaspoon ground chili powder... ]]> feeds@yuku.com (LouisaNative) http://louisaonlinemessageboard.yuku.com/topic/1017 Fri, 10 Mar 2006 00:02:48 GMT http://louisaonlinemessageboard.yuku.com/topic/1026/t/Edna-Lewis.html a native daughter. Edna Lewis, known as the grand dame of southern cooking, has passed away on February 13.. She was born 89 years ago in Orange County. Her family made their home in the small community of Freetown, which was founded by freed slaves. Lewis left Virginia in her teens and became a chef in New York. She wrote several cookbooks about southern food, including her celebrated Taste of Country Cooking, which spoke of her... ]]> feeds@yuku.com (Lilypad) http://louisaonlinemessageboard.yuku.com/topic/1026 Tue, 21 Feb 2006 00:09:29 GMT http://louisaonlinemessageboard.yuku.com/topic/1021/t/Pasta-.html A friend gave me a copy of Rachael Ray's new magazine, Everyday with Rachael Ray.

If you ever watched the Food Channel, she's the little brunette that cooks thirty minute meals and talk ninety miles a minute.

This is good stuff and the recipe came from her magazine. I had to buy the Parmigiano-Reggiano at Tom Leonards in Richmond. Couldn't find it at FF or FL.

Start the sauce while the pasta is cooking so the pasta won't dry out after you... ]]> feeds@yuku.com (LouisaNative) http://louisaonlinemessageboard.yuku.com/topic/1021 Tue, 14 Feb 2006 22:06:21 GMT